DINNER MENU
BAKED MEAT BALLS $13
beef & pork belly meatballs, focaccia, burrata cheese, tomato ragu
BURRATA TOAST $10
whipped burrata cheese, crispy brussels sprouts, honey orange vinaigrette, apple balsamic
CRAB CAKES $18
lump crab meat, citrus salad, remoulade sauce
OYSTER ROCKEFELLER $18
1/2 dozen Delaware Oysters, cream spinach, pernod, parmesan crust
STARTERS
PIEROGIES $11
yukon potato, chihuahua cheese, chive crème fraîche
STUFFED MUSHROOMS $12
crispy mushrooms stuffed with herbed cream cheese, cotíja cheese, horseradish crème fraîche
QUESO FUNDIDO $12
queso chihuahua, queso oaxacan, queso fresco, garlic nan
BARREL NUGGETS $10
½ pound of crispy chicken thighs, hot & mild sauce
ENHANCEMENTS
BUTCHER BLOCK
Choice of soup or salad and one side. Ask your server about any enhancements for your steak or chop
8oz FILET $43
tender, center cut filet
16oz PORK CHOP $27
bone-in, corn bread, apple bbq glaze
LAMB CHOPS $42
4 bone-in lamb chops, citrus rub, garlic au jus
12OZ SKIRT STEAK $33
herbed butter
22OZ CHICAGO CUT $60
bone-in prime ribeye
16OZ DELMONICO $52
boneless center cut ribeye
Herb Butter $2
Mushrooms $2
Parmesan Butter $2
Onions $2
Shrimp (10pc) $10
Crab Cake $12
Lobster tail $25
All steaks come with roasted garlic and bordelaise sauce. Choice of soup or salad. We are not responsible for items cooked medium-well or above. No substitutions. Choice of one side.
HOUSE SPECIALTIES
TWIN LOBSTER TAILS $52
two (2) 6oz cold water lobster tails, drawn butter, lemon, soup or salad, choice of side
ROASTED AMISH CHICKEN $35
24 hour brined chicken, carrots, crispy potatoes, chicken au jus
BARREL BURGER $17
1⁄2 pound of our burger blend, american cheese,bacon aioli, sesame seed bun
ADD BACON OR EGG $2
BAKED ORECCHIETTE $22
vodka sauce, fontina, mozzarella, fresh burrata cheese
RIGATONI BOLOGNESE $23
pulled beef short rib, peas & carrots, parmesan reggiano, red sauce
GARGANELLI PASTA & SHRIMP $24
baby kale, garlic cream sauce, focaccia gremolata
BRAISED SHORT RIB $29
whipped potatoes, carrots, beef gravy
CAJUN SALMON $28
atlantic salmon, broccolini, parmesan polenta, herbed butter
FISH OF THE DAY $28
Ask your server for todays preparation
SIDES $9 each
ASPARAGUS
grilled asparagus, herb butter
BACON MAC & CHEESE
orecchiette pasta, bacon cheese sauce
MASHED POTATOES & GRAVY
yukon potatoes, brown gravy
LOADED MASHED POTATOES
bacon, cheese, sour cream
CRISPY BRUSSELS SPROUTS
honey orange vinaigrette
CALABRIAN POTATOES
fried garlic potatoes, calabrian aioli
ELOTE
corn, cotija cheese, lime crème, tajin
BROCOLLINI
lemon vinaigrette
BUTTER CARROTS
apple balsamic
SALADS & SOUP
SOUP DU JOUR
seasonal ingredients
- Cup ...... $4.00
- Bowl ..... $7.00
FRENCH ONION SOUP
swiss & parmesan cheese, herb focaccia
- Cup ...... $5.00
- Bowl ...... $7.00
GREEK SALAD
iceberg lettuce, red onion, olives, cucumbers, tomatoes, peppercini, green peppers, feta cheese, garlic crouton, house vinaigrette
- Half ...... $8.00
- Full ...... $14.00
BLT SALAD
iceberg lettuce, tomato, cucumber, radish, avocado, bacon, blue cheese crumbles, bleu cheese dressing
- Half ...... $8.00
- Full ...... $14.00
WINTER GREENS SALAD
Mixed greens, honey crisp apples, candied pecans, crispy quinoa, manchego cheese, dried cherries, cider vinaigrette
- Half...... $8.00
- Full...... $14.00
ADD CHICKEN $6 - SHRIMP $10 - SALMON $8 - 6OZ
We take pride in preparing our food from scratch. Some items will have limited availability and we respectfully cannot guarantee steaks prepared medium well or above. If you have allergies, please alert us as not all ingredients are listed. Checks will not be split more than 4 ways.