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DINNER MENU



BAKED MEAT BALLS  $13 
beef & pork belly meatballs, focaccia, burrata cheese, tomato ragu​

BURRATA TOAST  $10
whipped burrata cheese, crispy brussels sprouts, honey orange vinaigrette, apple balsamic

CRAB CAKES  $18
lump crab meat, citrus salad, remoulade sauce

OYSTER ROCKEFELLER  $18
1/2 dozen Delaware Oysters, cream spinach, pernod, parmesan crust

STARTERS

PIEROGIES  $11
yukon potato, chihuahua cheese, chive crème fraîche

STUFFED MUSHROOMS  $12
crispy mushrooms stuffed with herbed cream cheese, cotíja cheese, horseradish crème fraîche

QUESO FUNDIDO  $12
queso chihuahua, queso oaxacan, queso fresco, garlic nan

BARREL NUGGETS  $10
½ pound of crispy chicken thighs, hot & mild sauce

 ENHANCEMENTS 

 BUTCHER BLOCK

Choice of soup or salad and one side. Ask your server about any enhancements for your steak or chop

8oz FILET  $43

tender, center cut filet

16oz PORK CHOP  $27

bone-in, corn bread, apple bbq glaze

LAMB CHOPS  $42

4 bone-in lamb chops, citrus rub, garlic au jus

12OZ SKIRT STEAK  $33

 herbed butter 

22OZ CHICAGO CUT  $60

bone-in prime ribeye

16OZ DELMONICO  $52

boneless center cut ribeye

Herb Butter   $2
Mushrooms   $2
Parmesan Butter   $2
Onions   $2

Shrimp (10pc)   $10
Crab Cake   $12
Lobster tail  $25

All steaks come with roasted garlic and bordelaise sauce.  Choice of soup or salad.  We are not responsible for items cooked medium-well or above.  No substitutions.  Choice of one side.

 HOUSE SPECIALTIES

TWIN LOBSTER TAILS  $52

two (2) 6oz cold water lobster tails, drawn butter, lemon, soup or salad, choice of side

ROASTED AMISH CHICKEN  $35

24 hour brined chicken, carrots, crispy potatoes, chicken au jus

BARREL BURGER  $17

 1⁄2 pound of our burger blend, american cheese,bacon aioli, sesame seed bun

ADD BACON OR EGG $2

BAKED ORECCHIETTE  $22

vodka sauce, fontina, mozzarella, fresh burrata cheese

RIGATONI BOLOGNESE  $23

pulled beef short rib, peas & carrots, parmesan reggiano, red sauce

GARGANELLI PASTA & SHRIMP  $24

baby kale, garlic cream sauce, focaccia gremolata

BRAISED SHORT RIB  $29

whipped potatoes, carrots, beef gravy

CAJUN SALMON  $28

atlantic salmon, broccolini, parmesan polenta, herbed butter

FISH OF THE DAY  $28

Ask your server for todays preparation

 SIDES     $9 each

ASPARAGUS

grilled asparagus, herb butter

BACON MAC & CHEESE 

orecchiette pasta, bacon cheese sauce

MASHED POTATOES & GRAVY

yukon potatoes, brown gravy

LOADED MASHED POTATOES

bacon, cheese, sour cream

CRISPY BRUSSELS SPROUTS

honey orange vinaigrette

CALABRIAN POTATOES

 fried garlic potatoes, calabrian aioli

ELOTE

corn, cotija cheese, lime crème, tajin

BROCOLLINI

 lemon vinaigrette

BUTTER CARROTS

apple balsamic

 SALADS & SOUP

SOUP DU JOUR

seasonal ingredients​​

 - Cup ...... $4.00

 - Bowl ..... $7.00

FRENCH ONION SOUP

swiss & parmesan cheese, herb focaccia

 - Cup ...... $5.00

 - Bowl ...... $7.00

GREEK SALAD

iceberg lettuce, red onion, olives, cucumbers, tomatoes, peppercini, green peppers, feta cheese, garlic crouton, house vinaigrette

 - Half ...... $8.00 

 - Full ...... $14.00

BLT SALAD

iceberg lettuce, tomato, cucumber, radish, avocado, bacon, blue cheese crumbles, bleu cheese dressing

 - Half ...... $8.00 

 - Full ...... $14.00

WINTER GREENS SALAD

Mixed greens, honey crisp apples, candied pecans, crispy quinoa, manchego cheese, dried cherries, cider vinaigrette

 - Half...... $8.00

 - Full...... $14.00

ADD CHICKEN $6 - SHRIMP $10 - SALMON $8 - 6OZ

We take pride in preparing our food from scratch.  Some items will have limited availability and we respectfully cannot guarantee steaks prepared medium well or above.  If you have allergies, please alert us as not all ingredients are listed.  Checks will not be split more than 4 ways.

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