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Luncheon Packages

Buffet Style ($28 per person)

Family Style ($35 per person)

Includes Coffee and tea

First course (pre-select one)

• BLT Salad

• House chopped salad 

Main dish  (pre-select one) 

$6 for additional selection

• Roasted chicken with au jus 

• Salmon in a lemon herb butter

• Bone in pork with pan gravy 

• Buttermilk fried chicken breast 

with honey butter & house hot sauce

• Sautéed Shrimp with cajun cream sauce

Side dishes (pre-select two) 

• Whipped potatoes

• Garlic roasted potatoes

• Seasonal vegetables

• Bacon mac & cheese

• Roasted carrots with balsamic glaze

• Baked orecchiette pasta (marinera & mozzarella)

• Chesy grits

Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

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Dessert

• Brownies & lemon squares ($4 per person)

Berry & melon platter ($4 per person)

• Carrot cake with cream cheese frosting ($6 per person)

• Beignets with chocolate & caramel sauce ($4 per peroson)

 

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setup & staffing fees or room fees may be applicable

 

On days where our private dining room is being utilized for restaurant overflow a minimum spend may be implemented for your event.

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